RecipesDelicious recipes & food cured with gin
It’s not just cocktails we mix Bertha into, we also use Bertha Revenge for curing salmon…
We were interviewed by Killian Fox of The Gannet over a spot of lunch and gin cocktails a few weeks ago. Lovely piece, thank you Killian! Fab pics by Emile Dineen….
Elderflower time. Check out our elderflower cordial recipe…