News
General news from Bertha’s byre and the Ginsmiths within.-
Happy St. Patrick's Day
Wishing you all a very happy St. Patrick’s Weekend!
On St. Patrick’s Day, we celebrate being Irish. And what better way to do so than sipping a Bertha’s Revenge Rhubarb Martini?
An Irish brand through and through; we, at Berthas Revenge will be celebrating our Irish roots, our Irish ingredients and our inspiration, Bertha the world’s oldest cow from Kerry.
On this St. Patrick’s Day, we entice you to include our Irish charm in your celebrations with one our favourite spring cocktails, Bertha’s Revenge Rhubarb Martini.
As you slide down the bannisters of life, may the splinters never point the wrong way.
Lá Fhéile Pádraig sona duit agus Sláinte!
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The Original Dalemain World Marmelade Awards
We are thrilled our Bertha’s Revenge Small Batch Orange Marmalade has won Silver in the Artisan section of The World’s Original Dalemain Marmalade Awards 2024.
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Fermoy Rugby Club Sponsorship
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Mother's Day Offer
Mother’s Day Offer at Ballyvolane House
Book a stay at Ballyvolane House (the home of Bertha’s Revenge Gin) between now and 15th March 2024 and receive a gift of a 70cl bottle of award-winning Bertha’s Revenge Gin 🐄🍸 to take home.
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Gin: A Tasting Course by Anthony Gladman
Just picked up a copy of this fabulous book ‘Gin: A Tasting Course’ by Anthony Gladman published by DK Living UK. It is beautifully laid out and informs the reader about how gin is made and some background on how flavour works. He has reviewed over 100 gins by taste (including Bertha) and it is one of the best books on gin we have come across.
We are delighted the book features Bertha, thank you Anthony! In good company too.
In all good bookshops now.
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Craicly Stories - West Waterford Festival of Food
Justin will be on the panel of Craicly Stories which will be held at Salterbridge House in Cappoquin on 20th April 2024. This event is part of the West Waterford Festival of Food celebrating local producers!
Really looking forward to it!
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Gold Medal Awards
We are truly delighted that Ballyvolane House, which is our home won two awards at the Gold Medal Awards on 30th January at The Galmont Hotel in Galway.
Silver: Ireland’s Country House and Guest House Experience. Bronze: Ireland’s Menu Provenance Award.
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The Times ‘Why we need girls’ weekends away — and where to go for yours’ by Lucy Perrin
“A proper catch-up with old friends is the ultimate refresher.”
We are delighted our home Ballyvolane House is included in their pick of places to book. Bertha gets a nice mention too.
Many thanks to Lucy Perrin who wrote the article for The Times.
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Irish Salmon Challenge with Glenda Powell
Or friend and fly-fishing legend Glenda Powell is launching the FISH-LIVE-LEARN with Glenda Powell Irish Salmon Challenge for the coming season. As keen conservationists and anglers ourselves (when time allows), we are delighted to support this event and we have donated a magnum of Sloe Bertha which the winner will receive along with lots of other fabulous prizes.
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Chilled Magazine January 2024 - A spirited story of Friendship, Invention, and an Irish Cow’s Legacy - Bertha's Revenge
We are delighted Bertha appeared in an article in the print edition of Chilled Magazine, January 2024 edition. The article highlights the story of Bertha’s Revenge, the sustainable practices of the portfolio, the launch of Sloe Bertha into the US market as well as our 2023 Chilled100 win.
Thank you!
