Awards

Awards & accolades from the Food & Drinks Industry
  • Sloe Bertha wins Bronze at the Blas na hEireann Irish Food Awards

    published in News, Awards

    We are delighted to announce that Bertha’s Revenge Sloe Gin won Bronze at the Blas na hEireann Irish Food Awards last weekend in Dingle. Antony was in Dingle to receive the award and to enjoy the delightful sights, sounds and smells of Dingle. Thank you to all the judges, we are chuffed to bits.

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  • Great Taste Award 2018 for Bertha

    published in News, Awards

    Great Taste Award 2018 for Bertha's Revenge Gin

    We are delighted to share the good news that Bertha was a awarded a Star at the Great Taste Awards 2018 in London.

    Organised by the Guild of Fine Food, The Great Taste Awards are widely regarded as the benchmark to recognise fine food and drink as it is the world’s largest blind-tasted food awards.

    Thank you!

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  • Bertha wins 'Silver Outstanding' at the International Wine & Spirit Competition 2018 London

    published in News, Awards

    Bertha's Revenge Gin wins IWSC Silver Outstanding 2018

    We are chuffed to bits that Bertha’s Revenge Gin won a Silver Outstanding Award at the International Wine & Spirit Competition 2018 in London. The International Wine & Spirit Competition awards excellence to wines & spirits in over 90 countries, encouraging recognition for quality products since 1969.

    Bertha’s Revenge Gin was the highest ranked Irish gin in the awards for 2018.

    We are delighted and we would like to thank the judges and our small team here at the distillery. We are celebrating!

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  • World's Best Martini 2018

    published in Events, News, Awards

    We are delighted to announce that Bertha is one of five contenders for the World’s Best Martini Challenge 2018 in London.

    The five contenders will go up against the 2017 winner, Daffy’s Gin, and present their showcase martini recipe to a panel of independent judges at the London event on the evening of January 18th, 2018.

    Whilst Bertha did not the title of ‘World’s Best Martini’, we are proud to have won the vote for the ‘People’s Choice” from the audience on the night.

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  • Blas na hEireann 2017 Irish Food Awards Gold for Sloe Bertha

    published in News, Awards

    We are just back from magical Dingle in the Kingdom County of Kerry. We are delighted to report that Bertha’s Revenge Sloe Gin won Gold at the Blas na hEireann Irish Food Awards 2017.

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  • Great Taste Awards Star 2017 for Bertha

    published in News, Awards

    We are delighted to announce that Bertha was awarded a star at the Great Taste Awards 2017 in London. We are udderly delighted.

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  • Blas na hEireann Awards 2017 finalist

    published in Events, News, Awards

    We are chuffed to bits that Bertha’s Revenge Sloe Gin is a finalist at the Blas na hEireann Awards 2017. We are looking forward to a night out in Dingle very soon. Dingle has the finest collection of authentic old-school Irish pubs in the world.

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  • Gold Medal Award from the San Francisco World Spirits Competition 2017

    published in News, Awards

    We are delighted and proud that Bertha won a Gold Medal at the San Francisco World Spirits Competition 2017.

    The 2017 San Francisco World Spirits Competition was held at the Hotel Nikko, San Francisco from April 20th through April 23rd. The 2017 Competition was another record-breaking year that featured 2,253 spirit entries from all corners of the world.

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  • Irish Food Writers' Drink Award 2017 for Bertha's Revenge Irish Milk Gin

    published in Events, News, Awards

    Bertha's Revenge Gin - Irish Food Writers' Guild Award Winner 2017

    We are delighted Bertha was awarded the ‘Irish Drink Award’ at the prestigious ‘Irish Food Writers’ Guild Awards 2017’ at Restaurant Patrick Gilbaud in Dublin on Thursday, 09 March 2017.

    We are absolutely delighted to have received this award and we would like to thank the members of the Irish Food Writers’ Guild for their support. We have been celebrating!

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  • Hot Press Magazine 'Tipple of the Fortnight'

    published in News, Awards

    Chuffed-to-bits with this one. Thank you very much Hotpress Magazine!

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