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The Negroni
This is one of our favourite aperitifs. We have tried dozens of variations in some of the swankiest cocktail bars in London and Dublin and our favourite was in fact the one we had at The Merchant Hotel in Belfast and we follow their recipe.
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Gravlax cured with Bertha's Revenge Gin
It’s not just cocktails we mix Bertha into, we also use Bertha Revenge for curing salmon…
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Good Spirits in Food & Wine Magazine by Raymond Blake
Delighted to be featured in an article in Food & Wine Magazine about Irish craft gin ‘Good Spirits’ by Raymond Blake. Celebrating Ireland’s growing gin industry. In good company. Cheers Raymond.
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Bertha Lives On at Ballyvolane Distillery by Good Food Ireland
Bertha the cow is immortalised through this new #gin launched in 2015 by Justin Green of Ballyvolane House and his friend Antony Jackson. Make sure to try Bertha’s Revenge Gin if you can’t resist a G&T or a good cocktail! #Cork #Distillery #Blog
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RTE Archive Footage in 1986 of Calf Number 39 for Bertha the World's Oldest Cow
Big Bertha a celebrity cow makes news around the world after successfully completing her 39th pregnancy at home in County Kerry.
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The Story of Bertha The Oldest Cow by Turtle Bunbury on Countrywide RTE Radio 1
Listen to the story of Bertha the oldest cow by Turtle Bunbury on CountryWide RTE Radio 1 this morning. Clips from the Late Late Show with Gay Byrne in 1993 too.
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Bertha's Revenge Gin on Countrywide RTE Radio 1
Justin was delighted to have been on CountryWide RTE Radio 1 this morning chatting with Daragh McCullogh about gin, Ballyvolane House, Hidden Ireland and rural diversification. Thank you Daragh!
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The Gin Guide Review of Bertha's Revenge Gin
